TRANS STAR moves frozen food and goods anywhere in the Auckland region, Sunday to Friday, at any hour. A small crew, set points down to −18°C, and a temperature check at every pick-up and drop.
New customer? Your first delivery is free. One per business.
Most frozen loads that go wrong don't fail on the motorway. They fail at the dock: product loaded soft, a door left open, a driver who doesn't know your site. We're a crew of four, so whoever turns up has been to your dock before.
We check the unit's set point and the product temperature at pick-up and at drop, and write both down. If you need proof, we send a photo of the reading the same day.
Our trucks hold set points down to −18°C, which suits most frozen food and ingredients:
Need it colder than −18°C? Ask on the call and we'll tell you straight whether we're the right fit.
Two trucks, 14 and 15 pallets. Frozen, chilled and dry goods can travel in the same load when you need it, each kept at its own temperature, so one run can cover a mixed order.
If a run is going to miss its delivery window, you hear it from us first, with a new ETA. You're never the last to know.
Our trucks hold set points down to −18°C. Frozen food is commonly transported at −18°C or colder; your food control plan sets the exact limit, so tell us what your product needs. Read our guide to transport temperatures.
Yes. There's no minimum load. One pallet or a full truck.
Sundays, yes. We run Sunday to Friday at any time of day. No Saturday runs for now.
It depends on how many pallets, how far, what time and how often you ship. We quote each job, prices excl. GST, and your first delivery with us is free.
We're a refrigerated truck service rather than a parcel courier, but there's no minimum load, so a single pallet is fine.
We'll call you back within one business day. Prefer email? trans_starnz@yahoo.co.nz